Satèn Millesimato

CENTINARI
Ardea Herodias

Produced with 100% Chardonnay grapes and aged in bottle for more than 34 months.

My sip is fresh and elegant, with a long and decisive finish. I seduce the eye with my bright and brilliant color, illuminated by a fine, persistent and abundant perlage. On the nose, notes of freshness, spice and vanilla stand out, with a slight hint of almost toasted dried fruit.

Dosage
Brut
Size
Bottle 750ml
Serving temperature
6-8°C
Technical characteristics
Grapes
Chardonnay (100%), from Morainic origin vineyards located in the municipalities of Erbusco, Adro and Cazzago.
Harvest period
Harvest period: From the end of August to the first week of September.
Yield
100 quintals of grapes per hectare
Wine-making
The grapes are hand picked and gathered into 18kg/cad crates. The press is loaded by hand and the bunches are left whole and hand selected on the conveyor belt. They are then soft-pressed in a pneumatic press. Next, the must is separated from the first to second selection. Finally, they undergo controlled temperature fermentation.
Maturation
After the preparation of cuvée, the second in-bottle fermentation takes place. In addition to, the subsequent refinement in contact with its own yeasts for at least 34 months, followed by another 2 months after disgorgement.
Organoleptic characteristics
Appearance
Bright yellow color with golden highlights, fine, persistent and abundant beading.
Color
Bright Yellow
Scent
Bold, recalling hints of fresh fruit and white flowers, with light toasty notes.
Flavour
Good, savory flavor and freshness. With a long and decisive finish.
Pair with
Saltwater fish risotto, crispy deep-fried musky octopus

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